From the moment we planted our first vines in 2004, our vision has been to create the finest vintage wines using grapes exclusively from our own vineyards. We grow the highest quality Chardonnay, Pinot Noir and Pinot Meunier grapes across the Gusbourne Estate, with 60 HA next to the Goodwood Estated in West Sussex. These predominantly Burgundian clones yield smaller volumes of intensely flavourful fruit, which thrive in our unique micro-climates. This is a vital first ingredient in making our award -winning sparkling wines, all crafted using the traditional method.